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The course was/will be terminated at the end of School Year 2017 - 2018
Course Standards
General Course Information and Notes
General Notes
For more information about this Cambridge course, visit http://www.cie.org.uk/programmes-and-qualifications/cambridge-advanced/cambridge-international-as-and-a-levels/curriculum/.
General Information
Course Number: 2001410
Course Path:
Section: Grades PreK to 12 Education Courses > Grade Group: Grades 9 to 12 and Adult Education Courses > Subject: Science > SubSubject: Integrated Sciences >
Abbreviated Title: AICE FOODSTDIES 1 AL
Number of Credits: One (1) credit
Course Length: Year (Y)
Course Attributes:
- Advanced International Certificate of Education (AICE)
Course Type: Elective Course
Course Level: 3
Course Status: Terminated
Grade Level(s): 9,10,11
Educator Certifications
One of these educator certification options is required to teach this course.
Student Resources
Vetted resources students can use to learn the concepts and skills in this course.
Parent Resources
Vetted resources caregivers can use to help students learn the concepts and skills in this course.
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