Cooking with Chef Ragu: Acids, Bases, and Salts

Resource ID#: 126604 Type: Original Student Tutorial


Accessible version Accessible version of the tutorial content inpdfformat

General Information

Subject(s): Science
Grade Level(s): 8
Intended Audience: Students
Keywords: Acids, Bases, Salts, Neutralization, pH, science, chemistry, chemicals, compounds, pH scale, acidity, basic, alkalines, , interactive, tutorials, elearning, e-learning, cooking, food
Instructional Component Type(s): Original Student Tutorial

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