International Baccalaureate Food Science and Technology 1 (#3028300) 


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General Course Information and Notes

VERSION DESCRIPTION

The curriculum description for this IB course is provided at http://www.ibo.org/en/programmes/.


General Information

Course Number: 3028300 Course Path: Section: Grades PreK to 12 Education Courses > Grade Group: Grades 9 to 12 and Adult Education Courses > Subject: Science > SubSubject: Integrated Sciences >
Abbreviated Title: IB FOOD SCI & TECH 1
Number of Credits: One (1) credit
Course Attributes:
  • International Baccalaureate (IB)
Course Type: Elective Course Course Level: 3
Course Status: Draft - Course Pending Approval
Grade Level(s): 9,10,11,12



Educator Certifications

Science (Secondary Grades 7-12)
Family and Consumer Science (Grades 6-12)
School Food Service (Career & Technical)
School Food Service (District-issued Employment Certificate)
Home Economics Occupations (Career & Technical)
Home Economics Occupations (District-issued Employment Certificate)
Culinary Operations (Career & Technical)
Culinary Operations (District-issued Employment Certificate)