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Describe changes in the state of water as a result of freezing and melting.
Access Point #: SC.3.P.9.In.1
Access Point Standards

Visit the specific benchmark webpage to find related instructional resources.

  • SC.3.P.9.1: Describe the changes water undergoes when it changes state through heating and cooling by using familiar scientific terms such as melting, freezing, boiling, evaporation, and condensation.
Access Point Information
Number:
SC.3.P.9.In.1
Category:
Independent
Date Adopted or Revised:
02/08
Big Idea:
Changes in Matter : A. Matter can undergo a variety of changes.

B. Matter can be changed physically or chemically.

Clarification for grades K-5: The target understanding for students in the elementary grades should focus on Big Ideas A and B.

Clarification for Grades 6-8: The target understanding for students in the middle grades should begin to transition the focus to: C. When matter changes chemically, a rearrangement of bonds between the atoms occurs. This results in new substances with new properties.

Access Point Courses
  • Science - Grade Three (#5020040):
  • Access Science Grade 3 (#7720040):
  • STEM Lab Grade 3 (#5020100): This course offers students an opportunity to deepen science, mathematics, engineering, and technology skills.  The primary content focus will be to expand knowledge of current grade level standards in mathematics and science by applying that content in a real world, hands-on situation involving engineering and technology.  For third grade, themes will focus on the investigation of number sense, measurement, geometry, life science, and physical science concepts.

    Students will participate in various hands-on STEM activities in this supplemental course to assist in the mastery of current grade level mathematics and science standards.

    Instructional Practices 
    Teaching from a range of complex text is optimized when teachers in all subject areas implement the following strategies on a routine basis:

    1. Ensuring wide reading from complex text that varies in length.
    2. Making close reading and rereading of texts central to lessons.
    3. Emphasizing text-specific complex questions, and cognitively complex tasks, reinforce focus on the text and cultivate independence.
    4. Emphasizing students supporting answers based upon evidence from the text.
    5. Providing extensive research and writing opportunities (claims and evidence).

    Science and Engineering Practices (NRC Framework for K-12 Science Education, 2010)

    • Asking questions (for science) and defining problems (for engineering).
    • Developing and using models.
    • Planning and carrying out investigations.
    • Analyzing and interpreting data.
    • Using mathematics, information and computer technology, and computational thinking.
    • Constructing explanations (for science) and designing solutions (for engineering).
    • Engaging in argument from evidence.
    • Obtaining, evaluating, and communicating information.

    English Language Development (ELD) Standards Special Notes Section:

    Teachers are required to provide listening, speaking, reading and writing instruction that allows English Language Learners (ELL) to communicate information, ideas and concepts for academic success in science and math.  For the given level of English language proficiency and with visual, graphic, or interactive support, students will interact with grade level words, expressions, sentences and discourse to process or produce language necessary for academic success.  The ELD standard should specify a relevant content area concept or topic of study chosen by curriculum developers and teachers which maximizes an ELL's need for communication and social skills.  To access an ELL supporting document which delineates performance definitions and descriptors, please click on the following link:  {{AzureStorageLink}}/uploads/docs/standards/eld/sc.pdf.

Access Point Resources
Lesson Plan
Unit/Lesson Sequence
  • States of Matter | Inquiry in Action:In the first activity of this unit, students consider how heating and cooling affect molecular motion. The subsequent activities extend this idea to explore the relationship between temperature and the state changes of water. After considering their own experiences with evaporation and condensation, students discover that adding heat to water increases the rate of evaporation and cooling water vapor increases the rate of condensation. Students then investigate what causes moisture to form on the outside of a cold cup. As an extension, students see that at even lower temperatures water vapor can condense on the outside of a container and then freeze to form ice.