| Number: PE.6.C.2.Su.k | Category: Supported |
|
Standard:
Identify, analyze and evaluate movement concepts, mechanical principles, safety considerations and strategies/tactics regarding movement performance in a variety of physical activities. : |
| Name | Description |
| PE.6.C.2.11: | Prepare a log noting the food intake, calories consumed and energy expended through physical activity and describe results. |
| Name | Description |
| 7815010: | Physical Education: 6-8 |
| 1508000: | M/J Fitness - Grade 6 |
| 1508600: | M/J Comprehensive - Grades 6/7 |
| 1508060: | M/J Comprehensive Physical Education Grade 6/7 |
